1. Heat the oil in a shallow pan. Add the garlic, onion and tuna. Reduce the heat, cover and cook for 5-7 minutes
  2. Spoon the tuna and liquid into a large dish. add the beans, tomatoes and cucumber.
  3. Place the dressing ingredients into a screw-topped jar and shake well. Pour over the fish salad and serve on a bed of salad leaves

Serves 2.

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